After Dinner Speakers: Loyd Grossman, Richard Fairbrass, Rt. Hon. Sir Chris Patten
Before he looked through the keyhole and decided to make sauces himself, Boston-born Grossman was a rock writer for Fusion, Rolling Stone and other papers.
Best known for his TV work, Loyd Grossman was formerly Contributing Editor for The Sunday Times, and Restaurant Critic for Harpers & Queen.
Loyd Grossman is a Commissioner for English Heritage and a member of the Council for Museums Archives and Libraries.